The panel will explore how major brands are bringing together strategic planning processes for food safety quality and sustainability with a view to provide insights into the inter-relationships between these two critical areas of business risk that the food sector is trying to tackle. The webinar will explore key questions to our experts including;

• What’s on your organization’s sustainability agenda?
• How can sustainability commitments and objectives impact  food safety quality compliance?
• Optimizing your structure to minimize risk impact and effective management of critical deliverables;
  • Where do commonalities and overlap exist in delivering strategic objectives for food safety quality and sustainability?
  • What are the greatest challenges to having a joined up approach?
  • Why is internal collaboration critical to risk management and business success?

Speakers

• Fabian Smith

Global Head of Product Safety, Quality and Regulatory Compliance

Cargil Agricultural Supply Chain

• Genevieve Taft-Vazquez

Global Director, Human Rights(CSR) & ESG | The Coca-Cola Company

• Kimberly Coffin

Global Technical Director Supply Chain Assurance | LRQA